Image by Natasha Bhogal

Nachos

Nachos

The origin of Nachos

FAQs about Nachos

Are nachos Mexican or Texan?

Nachos are usually considered a Tex-Mex dish, so they are more associated with Texas than Mexico.


How do you make the perfect nachos?

1. Preheat your oven to 400 degrees F.

2. Place the tortilla chips in an even layer on a baking sheet.

3. Sprinkle cheese over the chips and top with your favorite toppings, like black beans, jalapenos, olives, onions, tomatoes, etc.

4. Bake in the preheated oven for 8-10 minutes until cheese is melted and bubbly.

5. Remove from oven and top with sour cream, guacamole, and or salsa.

6. Enjoy!


What are traditional nachos made of?

Traditional nachos are made of corn tortilla chips, melted cheese, and other toppings such as jalapenos, salsa, olives, beans, sour cream and guacamole.


What toppings do you put on nachos?

Common toppings for nachos include cheese, beans, jalapeƱos, salsa, guacamole, sour cream, and diced tomatoes. Other popular toppings include ground beef, chicken, onions, olives, bell peppers, and corn.


Types of Nachos