Image by Edi Libedinsky


Chorizo is a spicy pork sausage that originated in Spain. It's typically made with ground pork and paprika, but chorizo can also be found in other varieties including chicken, turkey, and beef.


Chorizo is a type of sausage, made with pork and spices. It's a popular dish in Spain, Portugal, Mexico, and many other countries that were once part of the Spanish Empire. The name "chorizo" comes from the Latin word "colere", which means "to cultivate", which explains why it's often made with fresh garlic and spices.

There are many different types of chorizo. Some are made with beef or chicken, some include sherry wine or wine vinegar, and some are flavored with cumin and paprika.

Chorizo is often served as an appetizer at Spanish restaurants, but it can also be used in stews or soups.

The origin of Chorizo

Chorizo is a spicy, cured sausage that's typically eaten with bread or potatoes. It's one of the most popular foods in Spain and Latin America, but it can also be found in other parts of the world.

Chorizo comes from the Spanish word "chorro," which means "to squirt." The sausage's name comes from its tendency to ooze its fat when cooked—which is why it's often served as part of a stew or soup.

FAQs about Chorizo

Is chorizo just pork sausage?

No, chorizo is not just pork sausage. It is a type of pork sausage that is made with spices, including garlic, paprika, and chili powder, and it often has additional ingredients such as red wine and apple cider vinegar.

Is chorizo made from intestines?

No, chorizo is traditionally made from pork and seasoned with garlic, paprika, and other spices. It does not usually contain any intestines.

What is chorizo Mexican?

Chorizo Mexican is a type of spicy Mexican sausage that is made from pork or beef and seasoned with a mixture of chiles, garlic, and other spices. It is traditionally used in tacos, burritos, and other Mexican dishes, but it can also be used in a variety of other recipes.

What is chorizo really made of?

Chorizo is a type of sausage made from pork, pork fat, garlic, paprika, and other spices. It can also contain other ingredients such as chili peppers, oregano, and cumin.

Types of Chorizo

Chorizo comes in many different varieties, including:

- Black (mild)

- Red (mild)

- White (mild)

- White dry-cured (medium)

- Yellow dry-cured (medium)